Updated menu 2019

Slow Smoked Beef

  • Award-winning Brisket..........$20/lb (serves 3-4)
  • Pulled Beef...............................$15/lb  (serves 3-4)
  • Slow-roasted sliced Roast Beef........$10/lb
  • Beef and Pork Jerky.............$5/3.0 oz. bag
    • Beef Flavors:  Original, Red Pepper, Teriyaki, Bourbon, Jamaican, Hot Pepper
    • Pork Flavors: Teriyaki, Hot Pepper
    • New Hot Pepper flavors (Ghost, Carolina Reaper)

Slow Smoked Pork

  • Carolina Pulled Pork.........$15/lb (serves 3-4)
  • Baby Back Ribs................$20/full rack (serves 2-3)
  • St. Louis-Style Spare Ribs..$20/full rack (serves 2-3)
    • Slow Smoked for 4-5 hours.  Kansas City-style BBQ sauce or Memphis-style dry rub ribs.
  • Pepper Bacon..........................$10/lb
    • Apple wood smoked
    • All natural ingredients
    • No nitrates
    • Frozen, fresh available upon request.

BBQ Chicken

  • Whole Chicken.......................$14 (serves 3-4)
  • Half Chicken............................$9 (serves 2-3)
  • Fire Roasted Wings (12 wings)....$12


Special Requests considered

Please provide 3-4 days notice to schedule your party/event.

Catering available April through December each year.